Cookies
I got some cookie doe. I speared it out on some aluminum foil. I put it
in the oven. And in ten minutes out came cookies. How cool is that?!? I
remember my mom backing cookies. She was both a saint and an angle
while passing out cookies. She used to do this thing with the cookies
that made the unique. She smooshed them flat with a fork. That left an
impression on the cookies after they cooked. It left an impression on
me. There is nothing like hot guy cookies, that have just the right
crunch on the edge and a fork mark in the middle.
It wasn't me. You can't prove anything.
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